[Pigging by Wilfrid: February 29, 2016]
Sorry, just so busy with stuff, and I don't know when I last pulled up a seat in a restaurant. But here's a much-discussed hot sandwich, the prime rib panino from Eataly's La Rosticceria.
The way this place works, it's just an ordering counter with a couple of tables nearby (plan to take out). Every day there's a meat of the day--porchetta, leg of lamb, etc--available in a sandwich or by the pound.