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  • Maialino: Based on an early dinner, Danny Meyer's Roman trattoria is going to be a major meat destination.

    Apiary: It may not be Veritas, but chef Scott Bryan is settling, and it's still off most people's radar.

    SHO Shaun Hergatt: People are slowly waking up to the fact that this was one of 2009's most important openings - splendid, refined food at a bargain price.

    SD26: San Domenico reinvented for a new world of flexible, casual dining.

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